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Here’s a tasting review of “Paris Butter Chocolat,” a specialty shop for butter and chocolate confections that’s one of the most popular spots at Tokyo Station. We’ll sample the shop’s signature items—“Paris Butter Chocolat” and “Chocolate Pie,” which are also popular as souvenirs from Tokyo—to uncover the secret behind their popularity. We’ll also cover store information, including opening hours and how to get there, as well as customer reviews and online shopping details, so be sure to check it out.
What is PARIS BUTTER CHOCOLATE?
PARIS BUTTER CHOCOLATE is a specialty shop offering butter and chocolate confections, operated by Tokyo Kaminari-sha, the company famous for “New York Perfect Cheese.” It opened on September 30, 2023, at “Gransta Tokyo” inside Tokyo Station. It is currently attracting attention as a trending dessert brand.
Supervised by Rodolphe Le Munié, France’s top master cheesemaker (M.O.F.)
The desserts at PARIS BUTTER CHOCOLATE are created under the supervision of Rodolphe Le Munier, a recipient of the M.O.F. (Meilleur Ouvrier de France) award.
Who Is Rodolphe Le Munier, France’s Top Master Cheesemaker (M.O.F.)?
Rodolphe Le Munier is a cheese affineur—a professional in cheese-making and aging—who comes from a family with three generations of expertise in the field, dating back to his grandfather, and is often referred to as a “thoroughbred” of the cheese world.
In January 2007, he won first place at the Caseus Awards (International Cheese Competition) held in France, and in the same year, he was awarded the M.O.F. (Meilleur Ouvrier de France). Highly regarded as France’s foremost cheese affineur, his cheeses are served at Michelin-starred restaurants and have captivated gourmets around the world.
Rodolphe Le Munier is passionate not only about cheese but also about making fermented butter, to the point that he produces his own original butter bearing his name. To avoid various restrictions, he has deliberately chosen not to seek A.O.P. certification for his fermented butter, allowing him to perfect his own exceptional original butter. Drawing on a wealth of advice from Rodolphe Le Munier, we have brought the distinctive flavor of PARIS BUTTER CHOCOLAT to life.
PARIS BUTTER CHOCOLAT
This is “PARIS BUTTER CHOCOLAT,” the signature product of the store that bears the brand name. It comes individually wrapped in stylish, sophisticated packaging featuring a white base and the French tricolor. It consists of a thin langue de chat cookie enveloping chocolate cream and macadamia nuts.
The delicate langue de chat cookie pairs perfectly with the milky white chocolate and the smooth, melt-in-your-mouth chocolate cream. A hidden layer of dark chocolate between the cookie and the chocolate cream enhances the richness and aroma of the chocolate, adding a special touch. I enjoyed the rich, harmonious blend of the crispy texture and toasty aroma of the caramelized macadamia nuts, all enveloped in the mellow chocolate.
Product Information
| Product Name | PARIS BUTTER CHOCOLAT |
|---|---|
| Price(Tax included) | 5 pieces ¥972 8 pieces ¥1,382 12 pieces ¥2,073 15 pieces ¥2,592 |
| Product Name | PARIS BUTTER CHOCOLAT |
|---|---|
| Price(Tax included) | 5 pieces ¥972 8 pieces ¥1,382 12 pieces ¥2,073 15 pieces ¥2,592 |
CHOCOLAT PIE
This is the revamped “CHOCOLAT PIE.” It comes individually wrapped in packaging featuring the same tricolor design as the original. The base pastry is now a crispier pie crust, giving it a heartier feel, and a key feature is the chocolate plate topped with the brand logo. There’s also a layer of chocolate whipped cream tucked between the pie crust and the chocolate plate.
The plate chocolate, with its subtle sweetness infused with the aroma of cacao, and the creamy, fluffy chocolate whipped cream that melts in your mouth, bring out the rich depth and gentle sweetness of the chocolate. The pie crust features a crisp texture enhanced by a crunchy sugar coating, creating a delightful mouthfeel. The natural toasty aroma and gentle buttery flavor of the crust blend perfectly with the smooth, moist texture of the chocolate, allowing you to fully savor its rich, full-bodied flavor.
Product Information
| Product Name | CHOCOLAT PIE |
|---|---|
| Price(Tax included) | 4 pieces ¥1,188 8 pieces ¥2,160 |
| Product Name | CHOCOLAT PIE |
|---|---|
| Price(Tax included) | 4 pieces ¥1,188 8 pieces ¥2,160 |
MY CHOCOLAT
This is “MY CHOCOLAT,” a new bite-sized chocolate cake. It comes individually wrapped in packaging featuring a white box with red and navy stripes at the top and bottom. The square, cube-shaped chocolate sponge cake is filled with chocolate cream.
The chocolate cake batter has a moist, dense texture, with a smooth, melt-in-your-mouth chocolate cream hidden between the layers. The overall sweetness is subtle, allowing you to fully savor the rich, moist flavor and depth of the cocoa. A subtle hint of liqueur elegantly enhances the chocolate flavor, leaving you with a sophisticated, grown-up aftertaste.
We recommend cutting a small slit in the wrapper and heating it in a 500W microwave for 10 seconds. This makes the outer chocolate cake layer light and fluffy, while the chocolate cream in the center melts into a rich, fondue-style chocolate filling. The appeal lies in the rich, melt-in-your-mouth texture of the chocolate cake and the creamy, melting chocolate cream.
Product Information
| Product Name | MY CHOCOLAT |
|---|---|
| Price(Tax included) | 4 pieces ¥972 8 pieces ¥1,728 |
| Product Name | MY CHOCOLAT |
|---|---|
| Price(Tax included) | 4 pieces ¥972 8 pieces ¥1,728 |
What are the reviews and feedback on “Paris Butter Chocolate”?
Paris Butter Chocolate has been well-received for its stylish, cute tricolor packaging. Many have noted that it has a Parisian feel, making it perfect for small gifts or souvenirs. It offers a variety of textures—from crispy langue de chat cookies to crunchy macadamia nuts—and is beloved for its rich flavor. It’s a popular souvenir from Tokyo; not only does its taste appeal to everyone from children to adults, but the individually wrapped pieces also make it ideal for handing out or giving as gifts.
Where can I buy Paris Butter Chocolat? Here’s information on how to get there and store details. Tokyo Station?
Paris Butter Chocolat operates only two company-owned stores: one at GRANSTA Tokyo Station and one at the Seibu Ikebukuro Main Store. They also set up booths at special events, so if you happen to see one nearby, be sure to check it out.
GRANSTA Tokyo Station
| Floor | B1F |
|---|---|
| Business Hours | 8:00am to 10:00pm (Weekdays and Saturdays) |
| 8:00am to 9:00pm (Sunday and National Holidays) |
| Floor | B1F |
|---|---|
| Business Hours | 8:00am to 10:00pm (Weekdays and Saturdays) |
| 8:00am to 9:00pm (Sunday and National Holidays) |
The store is located in the sweets zone nearest the Gin no Suzu area—which features a waiting area—and the closest exit is the Yaesu Underground Central Exit. The store itself is right along the aisle, so it should be easy to find. It’s on the B1 floor, one level down from the floor with the various Shinkansen ticket gates, so please keep this in mind if you’re looking to buy souvenirs in Tokyo.
What are the sales hours?
While Paris Butter Chocolate often sells out quickly, another key point is that there’s a set time when sales are scheduled to begin.
| Start Time of Sales | 8:00am– 12:30pm– 3:00pm– |
|---|
*There is a purchase limit of 10 boxes of Paris Butter Chocolate per person, once per day.
| Start Time of Sales | 8:00am– 12:30pm– 3:00pm– |
|---|
*There is a purchase limit of 10 boxes of Paris Butter Chocolate per person, once per day.
The times listed above are the scheduled sales times. Since the first batch often sells out by mid-morning at the latest, be sure to get there early to grab yours. It’s possible that the items will already be sold out by late at night, so we recommend buying them during the day if possible.
SEIBU IKEBUKURO
| Floor | Main Building / Basement 1st Floor |
|---|---|
| Business Hours | 10:00am to 8:00pm |
| Floor | Main Building / Basement 1st Floor |
|---|---|
| Business Hours | 10:00am to 8:00pm |
Ginza Mitsukoshi
| Floor | Main Building B2F |
|---|---|
| Business Hours | 10:00am to 8:00pm |
| Floor | Main Building B2F |
|---|---|
| Business Hours | 10:00am to 8:00pm |
Bring home some Paris Butter Chocolat—where butter and chocolate melt together—as a souvenir from Tokyo! ♪
In this issue, we’re featuring “Paris Butter Chocolat,” a popular Tokyo Station treat known for drawing long lines. The rich, deep, and full-bodied flavor created by the perfect blend of butter and chocolate is a classic taste that everyone loves. Next time you’re in Tokyo—whether you’re visiting Tokyo Station or elsewhere in the city—why not stop by Paris Butter Chocolat to pick up some treats for yourself or as gifts.
※Taste reviews are based on personal impressions. Individual experiences may vary, so we hope you find this helpful.
